A taste of ancestral luxury, reimagined for the modern palate. ✨

Introducing Autumn 2026: The Curated Cheesecake Cone Flight.

A masterclass in texture and sensory harmony, each cone is a canvas designed to elevate the traditional dessert experience into a portable piece of fine art.

The foundation of this collection lies in the sublime, velvety depth of traditional Creole cream cheese, lending a tangy elegance and pristine structural balance that anchors every flavor profile.

From the sharp, vibrant acidity of Passion Fruit-Lychee to the deeply comforting, spirit-infused warmth of Toasted Pecan-Whiskey, this flight bridges global technique with deep-rooted heritage.

1️⃣ Passion Fruit-Lychee
A tropical, floral high note in a delicate white collar.

2️⃣ Buttermilk-Wild Honey
Pure, rustic indulgence gilded in a striking gold-leaf cone.

3️⃣ Cacao-Black Walnut Praline
Earthy, dark, and beautifully textured.

4️⃣ Grapefruit-Pistachio-Rose
An aromatic, citrus-kissed crescendo.

5️⃣ Toasted Pecan-Whiskey
Rich, smoky, and unapologetically bold in an onyx shell.

6️⃣ Mocha-Hazelnut Praline
A velvety, deeply roasted classic.

7️⃣ Atlantic Beach Pie
A coastal, sun-drenched balance of sweet and citrus.

8️⃣ Roasted Raspberry-Black Pepper
A dramatic finale of dark berries with a subtle, sharp bite.

Debuting exclusively for upcoming high-profile events, elite catering corporate bookings, and select artisan markets across Pittsburgh.

Experience the theater of flavor. ⚜️